Been making some hard cider recently, now that apples are in season. It's incredibly easy. The latest batch to come out: Hints of Citrus.
1 Gal apple juice (fresh)
1 cup orange juice
1 cup brown sugar
orange zest
Champagne yeast
Mix ingredients, wait a week or so for fermentation, add 1 Tbsp honey to jars (for carbonation), bottle.
Next batch: Raspberry cider
1 Gal apple juice (fresh)
1 lb frozen raspberries
1 cup honey
Champagne yeast
See previous recipe for details.
More to come, hopefully.
Saturday, September 15, 2012
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